Zucchini Chocolate Chip Loaf

2 eggs
1/2 cup oil
3/4 cup sugar
1 cup grated zucchini, unpeeled
1 tsp. vanilla
2 cups flour (I used 1 cup white, and 1 cup whole wheat)
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 cup chocolate chips

Beat eggs until frothy. Beat in oil and sugar. Add zucchini. Stir in vanilla. Add remaining 6 ingredients. Stir just to moisten. Pour into greased loaf pan. Bake for 50-60 minutes in 350 degree oven until a toothpick inserted in the center comes out slean. Let stand 10 minutes. Remove from pan. Cool on rack.